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COLD STARTER
beef carpacio
prosciutto with olives
salami with olives
homemade sausages
beaf tongue with onion and pampkin oil
"žolca"
ham with horsheradish and franch
salat
tartar biftek for 2 persones
fried aubergines with cocktail sauce
SOUPS
beef
mushrooms
vegetables
tomato
beans
wild garlic
WARM STARTER
buckwheat mix with porcino
millet mix with vegetables
chanterelle with egs
pasta with tartufs
pasta al "bolognese"
pasta with vegetables
rizotto with aples, porcins and z jabolki,
chestnuts
fried mushrums
grilled mushrums
fried vegetables
vegetables roll
SLOVENIAN NACIONAL DISHES
stew with buckwheat mix
buckwheat mix with sauerkraut
bloodsosage with sauerkraut
griledsosage with sauerkraut
homemade smoked sosage
pot barley soup
sauerkraut soup
pork rib roast
beef with horsheradish, roasted
patatoes
prosutto cooked in teranowith polenta
and
rosmary
njoki with chees
njoki with goolage
njoki with salmon
njoki with tartufs
njoki with porcino
MAIN DISHES
house
steak with (24 spices)
with pepper
beef steak at your choice (with egs,
with mushrums or
tartuf sosage, on grill, with vegetable...)
fillet steak in wine soce
spice horse steak
colt on grill
colt on bed mith rucola
braciola with onion
veal, pork or turkey
steak with mushrooms
steak with chees
staek in "wienna way"
steak in "parigi way"
steak in "lubiana way"
veal or turkay steak with prosciutto and
sage
turkey steak with almond
"Trzin" steak in special way (hot and
sweat)
ostrich steak with sauce
ostrich steak on grill
fried chicken
veal shank
porc shank
roast veal
porc roast
foal roast
venison in sauce with breadpolpet
beef in salate
frog legs
sneils on the franch way
SIMPLE DISHES AND DISHES ON THE SPOON
vampi
goulash
gipsy goulash
segedin goulash
filled paprika
mushroom soupe with buckwheat mix
cabbage buckwheat mix
lasagna
barley soup
patatoe "musaka"
cassoulet
risotto with vegetables
cabage soup
liver on sauce
polpetti in tomatoe souce
roast beef with mushroom sauce
chicken stew with red pepper and
"polenta"
beans pasta
"matevž"
vegetables stew
overdone hasty puding with curd pancakes
SIDE DISHES
stewed rice
bread polpet
roasted patatoe
pommes frittes
large nudles
season vegetables ongrill or fried
salted buckwheat
salted buckwheat dumplings
tatar souce
SALAD
season salad
grean salad
tomatoe salad
cabbage salad
chicory salad
bean salad
mix salad
rampion salad
rucola salad
SWEATS
cakes
narobe cake
chocolate cake
curd cheese cake
fruit cake
coco cake
blubarry chake
jogurt chake
tiramisu
panacotta
nut roll
tarragon roll
panckakes "pohorje"
variety panckakes
fruit salad
fruit cup
ice cream
hot love (vanilla ice cream with hot
raspbarry)
fresh season fruit
cheese
cheese plate for one person (mix)
VEGETARIAN
MENU
pumpkin carpacio
mozzarella with tomato and basil
cold soupe
vegetable soupe
vegetable on grill
millet mix with vegetables
vegetable plate
king salad
fried aubergines with tatrar sauce
mushrooms (porcins, chanterelle,
sampignons)
millet mix with porcins
mix vegetables gratinated
vegetable steak with mushroom sauce
"musaka" with aubergines
vegetable stew
fish carpacio
fish pate
"bakalar"
octopus in salad
marinated sardines
fish soup
fish broth with "polenta"
risotto with shrimps
risotto with cuttlerfish
risotto with shrimps and asparagus
risotto with clams
pasta with sea fruits
pasta with clamps
mussels on grill
kapisante on grill
sea white fish
(smith, gilthead, bass, scorpionfish,
turbot,
sole...)
shrimps on grill
shrimps "buzera"
lobster
calamari fried or on grill
river trout on grill
file of trout with vegetables and
almonds
*cover charge with bread
we charge you 0,80€/person. |
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